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Response to Shelf life of MCM100

from Peter Wong (sleeplikealog@yahoo.com)
Thanks for the advice. I did use distilled water but stirring was always vigorous, I tried to prevent too long exposure in the mixing vessel. I used ground glass stoppers but I think I will switch to plastic capped ones. The use of bisulfite was intended to keep the solution from being acid, but maybe this is futile as ppd is alkaline itself.

But I would appreciate if Patric would advise whether the solution turns dark in color at all since February?

Thanks once again!

(posted 8413 days ago)

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