cornell brtead recipe : LUSENET : TimeBomb 2000 (Y2000) : One Thread

I posted a message about cornell bread (complete protein) I'd found on the web. I've just discovered (sent for the book), that one ingredient was listed incorrectly. The 1 tsp. soy flour should have been 1 tbs. The recipe is for each cup flour called for in a recipe put 1 tsp. wheat germ, 1 tbs. soy flour (ground soybeans), and 1 tbs. non-fat milk powder in the measuring cup, then add the flour to equal 1 cup. Send an e-mail request if you'd like more food storage tips.

-- skipper clark (, June 09, 1998


Please send me food storage information. Thank you

-- Josh Bachman (, June 16, 1998.

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