Hello,

My name is Gary Hansen; I'm a Nebraska farmer. My family and I sell preparation foods and other goods at very low prices from our farm. We have wheat, corn, soybeans and whole-oat groats (which you can roll for fresh oatmeal) and we ship in 72 hours with economical truck freight. Our grain is dried to 10% moisture and is extraordinarily clean; many of our customers have told us it's the cleanest grain they've ever seen. FREE diatomaceous earth is shipped with every grain order.

We also have the Country Living Mill in stock at $385 (including the corn/bean auger) + $15 shipping and sell the Family Grain Mill at $117 + $10 shipping (they're drop-shipped and arrive with customers in about 10 days now.) Shipping for the CL mill is free with a grain purchase.

We've recently added 25lb. packs of 8 sprouting seeds for $112, packed in a 5 gallon, gasketed, screw-top bucket. There's a component-seed price table so you can compare values. The same seeds are available elsewhere for 2-3 times more money because sprouts are widely priced on a "what the market will bear" basis. As the breakdown table shows, we don't include "filler" seeds like wheat or soybeans that you can buy very inexpensively separately. We believe this is a great product because sprouts provide the essential fresh-vegetable nutrients, all year long, that dry-stored foods lack -- and they do it quickly and without land.

We've also just added cases of dried cheddar cheese and dried butter flavor granules. Shipping on those is free with grain orders.

Information was added today on a Non-Hybrid Garden Seed Pack.

All of our products come with a 30-day satisfaction guarantee, and we accept Visa, MC and Discover.

I hope you'll visit us at the link below. If you e-mail us you'll get a prompt reply (from a person, not an auto-responder) and we'll do everything humanly possible to help you in any way we can. We'll send our phone number when we reply.

Our site also has some very useful Y2K and general prep links and an FAQ primarily dealing with grains. Last but not least, we have links to oodles of recipes including the full text of the basic whole-wheat bread recipe from Christine Down's cookbook, _Cooking and Baking With Freshly Ground Grains_. (Which, coincidentally, we have for sale at $10 with a purchase :-)

Come & see us?

Thank you!!

http://www.pleasanthillgrain.com

-- Gary Hansen (zz@hamilton.net), June 29, 1999

Answers

It's time to support the american Farmer. Thanks farmer I will tell all my friends and encourage them to buy from you. God bless you for helping others to get ready for the y2k. Sprouts will be the way to go. Churches stock up now. y2k will be along haul.

-- y2k aware mike (y2k aware mike @ conservation .com), June 29, 1999.