Does bread mold faster in the refigerator or at room temperature?

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Assuming everything is equal (packaging, etc.) between two loaves of bread, will bread mold faster in the refrigerator or on the kitchen counter at room temperature?

-- Anonymous, January 05, 2001

Answers

Considering the ever present "Refrigirate" label on the bread package, i'd say that bread in the refrigirater would mold slower than mold on the counter.

-- Anonymous, January 11, 2001

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