ARMA Gaithersburg March Meeting on Commercial Records Centersgreenspun.com : LUSENET : Federal Information and Records Managers Council : One Thread
ARMA Gaithersburg March Meeting Wednesday, March 14, 2001 6:00 Networking; 6:30 Dinner; 7:30 Speaker Presentation
Location: Anchor Inn 2509 University Ave West Wheaton, MD (between Viers Mill Rd. and Georgia Ave.)
From the Beltway, take Exit 31 A - Georgia Ave. North for 3 miles. The restaurant is at the intersection with University Blvd. and parking is in the rear.
>Topic: "The Care and Feeding of Commercial Records Centers." > >Speaker - Jim Booth - Executive Director, Professional Records and >Information Management (PRISM) International: Former National Records >Centers Consortium Executive Vice President; and Former Marketing Director >for ARMA International. In his present capacity as Executive Director, >Booth oversees operations of the PRISM, a not for profit trade association >composed of commercial records centers and media vault operators. PRISM >provides worldwide educational services and networking opportunities for >its members who are located throughout the United States and in 32 >countries around the world. > >Jim will provide helpful information regarding maintaining a positive >relationship with commercial information management vendors. The program >will discuss the nature of the commercial records management industry, its >scope, activities and special services. The program will also address >contracts and contract language, limitation of liability issues, insurance, >accession, permanent removal, industry trends and technology, codes and >standards, and facility evaluation. All attendees will receive copies of >PRISM International publications "2000-2001 Information Management Resource >Guide" and PRISM International's facility evaluation checklist titled >"Demand the Best". Jim will also touch on NFPA 232/NARA Facility >Standards and briefly summarize PRISM's concerns with both. there will >time for questions and answers from the audience.
Menu: Tomato Juice Garden Salad Vegetables Coffee or Tea Chocolate Sundae Cash Bar
Sirloin Steak Baked Salmon Filet Broiled Scallops Baked Chicken Breast
Cost - $20 per person
>If you are interested in attending, please call our ARMA Gaith reservation >line at 301-670-7044 x200 or email your reservation to email@example.com. > For any questions, call John Milligan at 301-415-6575
>Please rsvp by 5:00 Monday, March 12. No shows and cancellations after 5 >on 3/12 will be billed.
-- Anonymous, February 16, 2001