Dessertgreenspun.com : LUSENET : Country Families : One Thread |
What is yout favorite dessert?I was at a dinner yesterday at our center and of course there were a lot of desserts. Someone was really praising the chocolate cake, and I was thinking that while I like chocolate it isn't really my favorite. Waht I really love is anyhting with fruit in it, and my absolute favorite is raspberry pie!
-- Melissa (me@home.net), November 29, 2001
I love cheesecake. I don't think I have ever had a bad one anywhere. And of course, there is always ice cream. I think it would be considered one of the basic food groups in my house. We eat it all the time, year around.
-- Ivy in NW AR (balch84@cox-internet.com), November 29, 2001.
Any thing bread based-Cinnamon Rolls are sounding good about now!
-- Micheale from SE Kansas (mbfrye@totelcsi.net), November 29, 2001.
Blackberry cobbler..... YUMMMMMMMMMMMMM..... But, unlike most people, I prefer it ice cold, right out of the 'fridge. My hubby always shakes his head at me, and heads for the microwave. :-)
-- Cheryl in KS (cherylmccoy@rocketmail.com), November 29, 2001.
I like all pies and cobblers cold, and my husband likes them warm, Cheryl, I guess opposites do attract!
-- Melissa (me@home.net), November 29, 2001.
I love anything "maple". I do like raw apple cake, too. Is it lunch time, yet?
-- Janet in Kansas (whisperingpines@terraworld.net), November 29, 2001.
I had it at Thanksgiving. My Mom's homemade pumpkin pie served cold out of the refrigerator buried in whipped cream. My godmother made chocolate cake with a delicious home made icing that was a close second.
-- Gary in Indiana (gk6854@aol.com), November 29, 2001.
Chocolate CookieSheet Cake or maybe warm Peanut Butter Cookies. I also love Fresh Apple Cake. You guys made me hungry!! lol
-- Iris (WatchingWideEyed@peaceful.com), November 29, 2001.
Warm tapioca pudding..not the minute tapioca..the kind with the big pearl tapioca...yum. and if I can't get that....red licorice.
-- Jenny (auntjenny6@aol.com), November 30, 2001.
Lemon meringue pie!!!
-- Barb Fischer (bfischer42@hotmail.com), November 30, 2001.