Glazed Lemon Cake - 1 package (18-1/4 oz) white cake mix
1 package (3.4 oz) instant lemon pudding mix
3/4 cup vegatable oil
3 eggs
1 cup lemon-lime soda
1 cup confectioners' sugar
2 T. Lemon juice

In a mixing bowl, combine the cake mix, pudding mix, oil, eggs, beat on medium spped for 1 minute. Gradually beat in soda. Pour into a greased 13 in. x 9 in. x 2 in. baking dish. Bake at 350 for 40-45 minutes or until cake springs back when lightly touched in center.

Combine confectioners' sugar and lemon juice until smooth; carefully spread over warm cake. Cool on a wire rack. Enjoy!

-- Jennifer (puppythor@hotmail.com), January 30, 2002