RANCH POTATOES

3 medium red potatoes, sliced 1/4 inch thick
1 medium red onion, sliced
ranch salad dressing
grated sharp cheddar cheese
salt and pepper
Cook potatoes and onions together in a little water until tender and drain. Salt and pepper to taste.

Grease casserole dish with butter. In casserole, place a layer of potatoes and onions. On top of that add a layer of ranch dressing, enough to coat the top of potatoes and onions. Next, put a layer of cheese on top of ranch. Repeat with another layer of potatoes and onions, then ranch, and finish with layer of cheese on top.

Bake in 350 degree oven for 30 minutes.

-- Karen (mountains_mama2@hotmail.com), March 04, 2002

Answers

Karen~

This looks GREAT! Thanks!

-- Ivy in NW AR (balch84@cox-internet.com), March 04, 2002.

I made these last night for supper with turkey and gravy, marinated vegetables, and homemade dinner rolls. The potatoes were yummy!! I ate way to much of every thing. ;o)

-- colleen in wi (bean@northwoods.net), March 05, 2002.