A little chocolate in little timegreenspun.com : LUSENET : Cooking & Crafts : One Thread
2T. butter-no substitutes
1-1/2 t. baking cocoa
1/2 c. confectioners' sugar
2T. creamy peanut butter
In a small pan, melt butter; remove from heat. Add cocoa and mix well. Stir in sugar. Add milk and stir til smooth. Add peanut butter and mix well. Drop by teaspoonfuls onto waxed paper; flatten tops and shape into 1 in patties Refrigerate til serving. Best when chilled about 10 min. My husband had me make a second batch. YUM
From Quick Cooking Collector's Edition
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